- Resource Management and Circular Procurement
- Circular Design
- Functional Approach: Product as Service
- Product Life-Cycle Extension
- Responsible Use/Collaborative Consumption (Resource Sharing Platforms)
- Re-Use: Reverse Logistics / Resource Recovery
- Re-Use: Remanufacturing / Refurbishing
- Waste as a Resource / Industrial Symbiosis
Provision's Purpose is to make food sustainably. Our vision is the creation of a circular food system in Canada and beyond.
The food system operates as a degenerative system, with levels of waste that are completely unsustainable.
We need to create a circular, regenerative food system that enables us to provide nutritious, high quality food for 9+bn people. We believe in the power of farmers and those who lead food companies to become the circular ambassadors for this system.
A food system that regenerates our natural environment, provides healthy and nutritious food for all and which is an empowering and inspiring place for people to work.